Published by admin on Thu, 04/25/2024 - 1:20pm
April is National Garlic Month.
I can never become a vampire, because I love garlic so much. I love to add it to meat, vegetables, bread, etc. Garlic bread is quickly gobbled down at our table, so it can be survival of the fittest to get your desired amount.
CHEESY GARLIC AND CHIVE MASHED POTATOES
SOURCE: “Pillsbury Complete Cookbook”
PREP TIME: 20 minutes (Ready in 45 minutes)
YIELD: 8 (1/2-cup servings)
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